And yes, it's worth the wait. The reason this whole cookie cake came up in the first place was because Ava doesn't like traditional birthday cake. An easy to make and delicious Chocolate Chip Cookie Cake that's perfect for any occasion.
Ingredients of *Easy* Chocolate Chip cookie CAKE
- You need 2 cups of AP flour.
- You need 1/2 tsp of salt.
- You need 1 tsp of bakingpowder.
- You need 1 tsp of baking soda.
- You need 2 sticks of butter.
- Prepare 1 of egg.
- Prepare 1.5 tsp of vanilla.
- It's 1 cup of brown sugar.
- Prepare 1 cup of white sugar.
- Prepare 2 cups of chocolate chips.
- Prepare of Optional Frosting.
- Prepare 1 stick of butter.
- It's 1 tsp of vanilla.
- It's 1.5 cups of confectioners sugar (add more or less to your liking).
- Prepare 1-2 tbs of milk, heavy cream or plant milk.
*Easy* Chocolate Chip cookie CAKE instructions
- Preheat oven 350 F.
- Whisk dry ingredients and set aside. Prepare frosting by combining those ingredients, then add to piping bag or ziplock and set aside.
- Cream together butter and sugar until smooth.
- Add egg and vanilla combine well.
- Slowly add flour and then fold in chips.
- Get a 9 inch baking pan and spray with oil, after flatten cookie dough down to the edges of pan. Bake 20-25 min. Check and rotate pan after 15 min.
- Let cool and add buttercream 😀🍪.
It was easy to make and turned out great! I kept the leftovers for snack bars. I am overall very pleased with the taste. This easy, rich, and chewy Chocolate Chip Cookie Cake is the perfect cake to make for your next birthday celebration! Indulgent chocolate chip cookie cake is soft and rich in the center, chewy on the edges, studded with chocolate chips, and decorated with chocolate buttercream.
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