This chocolate chip cookie recipe makes cookies that are absolutely irresistible on the day they are made: the edges are buttery and crispy, the middles are soft and chewy, and the chocolate chips are perfectly semi-melty.
They lose some of their crispness overnight, becoming softer.
Make some chewy chocolate chips at your very own home!!!
Ingredients of Simple chocolate chip cookies
- Prepare 1 of egg.
- You need 1 dash of vanilla extract.
- Prepare 1 cup of chocolate chips.
- It's 1/2 cup of brown sugar.
- It's 1/2 cup of powdered sugar.
- You need 1 1/2 cup of flour.
- Prepare 1/2 cup of butter.
Simple chocolate chip cookies instructions
- Soften the butter and mix well with the powdered sugar and brown sugar.
- Combine the butter sugar mixture with the flour.
- Add a dash of vanilla extract to this mixture..
- Add beaten egg to this.
- Add the chocolate chips and mix well.
- Bake for 10 to 13 minutes in a pre-heated oven at 170°F C.
- Set aside to cool so that it becomes crispy.
This recipe is so simple, there's no way you can mess these up! Chocolate chip cookies are a classic indulgence that everyone loves. This recipe is super simple to make that they will turn out soft and chewy every time. These easy chocolate chip cookies only require a few ingredients! No baking powder or baking soda required for these cookies!
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