Fortunately, making homemade cake mix isn't hard at all.
I made homemade yellow cake mix last year, and now I'm adding homemade chocolate cake mix to the cabinet too!
Homemade German Chocolate Cake with layers of coconut pecan frosting and chocolate frosting.
Ingredients of Homemade Chocolate Cake
- It's 1 1/3 cup of all purpose flour.
- You need 1/3 cup of unsweetened cocoa.
- You need 1 cup of sugar ( use 2/3 of a cup of sugar if cocoa is sweetened).
- It's 1 tsp of baking soda.
- You need 1/2 tsp of salt.
- Prepare 1 tsp of vanilla extract.
- You need 1 tbsp of vinegar.
- Prepare 1/2 cup of vegetable oil.
- It's 1 cup of water.
- You need 1 can of Chocolate Frosting.
Homemade Chocolate Cake instructions
- This recipe only makes 1 layer of cake. If you want more layers, make this recipe twice if you want two layers or three times if you want three layers..
- Preheat oven at 375°F Fahrenheit.
- Mix flour, cocoa, sugar, baking soda and salt in a bowl. In another bowl mix vanilla extract, vinegar, vegetable oil and water..
- Slowly add the wet ingredient mix to the dry one and mix until there are no clumps in the batter..
- Pour batter into a 9-inch greased round baking pan..
- Bake in preheated oven for 25 to 30 minutes..
- After cake is baked, wait until it cools down completely. Add frosting when cooled and decorate if you wish. Enjoy!.
How to Store Homemade Chocolate Cake Death by chocolate couldn't be sweeter with these amazingly decadent chocolate cake recipes. Now you don't have to go out to a fancy restaurant for your favorite dessert. Chocolate Cake is a deliciously decadent dessert that has been a staple on our table for as long as I can How to Decorate Chocolate Cake. Homemade frosting is easy and honestly the best (this. Homemade chocolate chip cookie dough is pressed into the bottom of a cake pan, then baked until This recipe makes enough chocolate frosting to pipe a border around the perimeter of the cookie.
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