Healthy Chocolate Chip Cookies They flatten like paper if they aren't chilled because the coconut oil needs to. Healthy Chocolate Chip Cookies are dairy free and made with whole wheat flour and coconut sugar but taste just as good! I've also been working on a vegan chocolate chip cookie recipe.

Ingredients of Healthy Chocolate Chip Cookies

  1. You need of oat flour (1/2 cup + 2/3 cup).
  2. Prepare of salt.
  3. You need of baking soda.
  4. It's of coconut sugar or brown sugar.
  5. You need of raw cane sugar.
  6. You need of (dark) chocolate chips.
  7. Prepare of macadamia or walnuts (optional).
  8. Prepare of pure vanilla extract.
  9. You need of melted coconut oil or vegetable oil.
  10. Prepare of almond milk (or milk of choice).

Healthy Chocolate Chip Cookies instructions

  1. Preheat oven to 380 degrees..
  2. Oat flour can be made at home by pulsing oats in a blender until they are ground into a powder-like consistency..
  3. Combine dry ingredients and mix very well..
  4. Add wet, and form into a big ball. Then make little balls from the big one..
  5. For soft cookies, refrigerate until cold (otherwise, just bake right away). Bake 7-8 minutes..
  6. Remove from oven when they’re still a little undercooked, then it’s important to let cool 10 minutes before removing from the tray, as they’ll continue to cook while cooling. They should have spread out, but every now and then they might not so just smush down with a spoon if needed..

Learn how to make these healthy one-bowl chocolate chip cookies from scratch! Since that's the way I prefer my healthy chocolate chip cookies, extremely soft and chewy, I definitely love the melted butter trick! Make a batch of these Healthy Chocolate Chip Cookies, loaded with oatmeal, chocolate, dried fruit, and coconut, to share with the family. One of our recipes are these Loaded Healthy Chocolate Chip Cookies. This easy recipe for healthy chocolate chip cookies is low sugar, uses whole grains, and is vegan-friendly!

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