These peanut butter cup cookies are complete with sparkly sugar and a gooey peanut butter cup nestled on top. Guaranteed to be the thickest peanut butter cookies you ever taste! Two pinches of flaky seas salt.

Ingredients of peanut butter cup cookie

  1. You need of all- purpose flour.
  2. It's of salt.
  3. You need of baking soda.
  4. Prepare of butter, softened.
  5. It's of white sugar.
  6. Prepare of peanut butter.
  7. Prepare of peanut butter.
  8. Prepare of packed brown sugar.
  9. You need of egg, beaten.
  10. Prepare of vanilla extract.
  11. It's of milk.
  12. You need of miniature chocolate covered peanut butter cups, unwrapped.

peanut butter cup cookie instructions

  1. preheat oven to 375.
  2. sift together the flour, salt, and baking soda; set aside.
  3. cream together the butter, sugar, peanut butter and brown sugar until fluffy. beat in the egg, vanilla and milk. add the flour mixture; mix well.
  4. shape into 40 ballls and place eachh into an ungreased mini muffin pan.
  5. bake at 375 for about 8 minutes. remove from oven and immediately press a mini peanut butter cup into each ball. cool and carefully remove from pan.

Don't press too hard or it can crack too much. Peanut Butter Cup Cookies look like miniature tarts and, in fact, are baked in miniature muffin tins. They start with a peanut butter cookie batter. Once made, you place about a tablespoon of the batter into each miniature muffin cup. Peanut Butter Cup Brownies are thick, fudgy brownies loaded with creamy peanut butter chips and chopped peanut butter cups!

Get Latest Recipe : HOME