A warm, fresh chocolate chip cookie with a big glass of milk is comfort Flavor: They have a sweet, buttery, toffy-like cookie flavor, loaded with chocolate chips.
Quick & Easy to make: No bringing the ingredients to room temperature.
Jump to the Easy Chocolate Chip Cookies Recipe or read on for our tips on making them.
Ingredients of Easy as can be chocolate chip cookies
- Prepare of softened butter or margarine.
- Prepare of brown sugar.
- It's of caster sugar.
- It's of medium egg.
- You need of vanilla extract (optional).
- It's of plain flour.
- Prepare of bicarbonate of soda.
- You need of chocolate chips or chunks (depending on preference).
- You need of salt.
Easy as can be chocolate chip cookies instructions
- Cream sugars and butter until well mixed and paler in colour..
- Add vanilla if using and one egg and mix well..
- Add flour, bicarbonate of soda and pinch of salt and mix well..
- Fold in chocolate chips gently to combine. Add spoonfuls to lined or greased baking tray, leaving room to spread...and they will!.
- Cook in preheated oven at 180C for 10 minutes or until golden brown. Leave to cool slightly then transfer to wire rack to cool completely before storing for up to 3 days. Alternatively enjoy warm with a scoop if icecream. Can be gently reheated in warm oven. Yum!.
Melted butter and an extra egg yolk guarantee a chewy texture. Big chocolate chunks promise chocolate in every single bite. The flavor and texture of these cookies is unparalleled by any other recipe. These healthy chocolate chip cookies definitely meet the standards. They are so ridiculously delicious… and not just for a healthy cookie either!
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