Simple cookies dipped in chocolate #cookie contest A simple path to smooth and shiny. All chocolate is not created equal. The ideal chocolate for melting and dipping is called "couverture" chocolate.

Ingredients of Simple cookies dipped in chocolate #cookie contest

  1. It's of all purpose flour.
  2. Prepare of butter/margarine.
  3. Prepare of sugar.
  4. You need of milk.
  5. It's of Chocolate ganache...ingredients.
  6. You need of chocolate bar.
  7. Prepare of heavy cream.

Simple cookies dipped in chocolate #cookie contest instructions

  1. Assemble and weigh your ingredients.
  2. Sieve flour in a bowl add sugar and mix.
  3. Add margarine or butter to the flour mixture and rub in.
  4. Add milk little at a time as u knead until u get a not so hard dough.
  5. Wrap with cling film n refridgerate for 10 minutes.
  6. Shape as desired and bake in a preheated oven at 180degrees until they brown.
  7. Prepare your chocolate ganache by placing the chocolate bar in a bowl add heavy cream place the bowl in a sufuria with boiling water allow it to melt as u stir.
  8. When the cookies are ready dip half the cookie in the chocolate ganache and set them on a rack to dry.
  9. Add your sprinkles and enjoy.

Dip half of each cookie into melted chocolate. They can be even greater dipped in a bit of chocolate! Read this article to learn how. Fit a wire rack over a baking pan. (Something other than the counter to catch the drips). Butter Cookies are a classic favorite holiday cookie.

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