Ingredients of 4 C Chewy Cookies | Chocolate-Coffee-Coconut-Cashew nut Chewy Cookies
- Prepare of Cashew nuts (Coarsely chopped).
- It's of & 3/4 cups Chocolate chips (Milk Chocolate/Semi Sweet Chocolate).
- Prepare of Instant Coffee granules.
- It's of Coconut (Desiccated, Unsweetened).
- Prepare of Coffee granules/powder.
- Prepare of Light Brown Sugar (Firmly packed).
- Prepare of & 3/4 cups All-purpose Flour.
- You need of th cup/1.5 sticks Butter (Softened, At room temperature.
- Prepare of Egg (At room temperature).
- You need of Baking Soda.
- Prepare of Vanilla Extract.
- You need of Salt.
4 C Chewy Cookies | Chocolate-Coffee-Coconut-Cashew nut Chewy Cookies instructions
- Preheat oven to 350 Degrees F..
- In a medium bowl combine the flour, baking soda & salt together..
- In a large bowl or stand mixer cream the butter & brown sugar until light & fluffy. Beat in the egg & vanilla extract. Fold in the flour mixture gradually..
- Blend in the Coffee, Cashew nuts & the coconut. Stir in the chocolate chips..
- Drop heaped teaspoonfuls about two inches apart onto ungreased baking sheets..
- Flatten slightly with the back of spoon. Bake 8 minutes. (Do not overbake). These Cookies are soft & light in colour..
- Cool on cookie sheets for a minute. Move the cookies very gently with the help of a spatula to a wire rack..
- Cool completely on wire rack. Store in a tightly covered container/cookie jar..
- Happy Baking!.
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