Eggless Choco chips cookies

Ingredients of Eggless Choco chips cookies

  1. Prepare of butter, softened.
  2. Prepare of soft brown sugar.
  3. It's of castor sugar.
  4. You need of flax egg (1 tbsp ground flax seeds + 3 tbsp water, mixed and rested for 5 minutes).
  5. You need of milk.
  6. It's of vanilla extract.
  7. You need of + ¼ cup all-purpose flour (maida).
  8. Prepare of baking soda.
  9. You need of chocolate chips.

Eggless Choco chips cookies instructions

  1. In a large bowl, beat the butter with brown sugar and castor sugar until the mixture is light and fluffy..
  2. Add the flax egg and vanilla. Mix well..
  3. In the same bowl, add flour, baking soda and coco powder. Mix well to combine the dry and the wet ingredients..
  4. Add 1-2 tablespoons of milk if the dough is too dry. Refrigerate the cookie dough for 30 minutes.
  5. Pre-heat the oven to 180*C and line the baking tray with parchment paper/ silicon mat..
  6. Use an ice-cream scoop to transfer the dough into balls on the baking tray..
  7. Press them lightly with your fingers and place chocolate chips on top..
  8. Bake the cookies at 180*C for 10 minutes until the edges of the cookies are brown.
  9. Let the cookies rest on the baking tray for another 10 minutes (outside the oven) before you lift them..
  10. Your eggless chocolate Choco chip cookies are ready to serve.

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