Ingredients of Easy Pancake Mix Cookies (for White Day)
- You need of Plain dough:.
- You need of Butter.
- Prepare of Sugar.
- Prepare of Egg yolk.
- It's of Pancake mix.
- It's of Cocoa dough.
- It's of ◎Butter.
- Prepare of ◎Sugar.
- You need of ◎Egg yolk.
- You need of ◎Pancake mix.
- It's of Cocoa powder.
- Prepare of Milk.
- You need of Icing:.
- You need of Powdered sugar.
- It's of Egg white.
- You need of △Cocoa powder.
Easy Pancake Mix Cookies (for White Day) step by step
- Put butter in a heatproof bowl and cover with a plastic wrap. Heat in a 500W microwave for about 40 seconds to let it melt. Add sugar and mix..
- Add egg yolk and mix..
- Add the pancake mix, mix with hands and gather the cookie dough into one clump..
- Wrap with a plastic wrap and let the cookie dough sit in the refrigerator for about 1 hour..
- Repeat the same process from Step 1 to 3 with the ◎ ingredients for the cocoa dough. Add cocoa powder and milk, and let the dough sit in the refrigerator like in Step 4..
- Dust the work surface with flour (not listed in the ingredients)..
- Take out Step 4 from the refrigerator, and make 2 bars each 4 cm in diameter. (This will be the face.).
- With Step 5, make 2 bars about 2 cm in diameter and the same length as Step 7. (These are the ears.) Set aside a little bit of the Step 5 cocoa cookie dough to use for the eyes and nose..
- Press Step 8 to Step 7 and let them stick. Shape to make a dog shape..
- Repeat Step 9. Shape the dough into a panda shape..
- Wrap Step 9, 10, the rest of dough from Step 5 with a plastic wrap and let them sit in the refrigerator once again for about 1 hour. (Stand the doughs on their sides to maintain their shapes.).
- Take Step 11 out of the refrigerator and cut into about 1 cm thick slices with a kitchen knife. Preheat the oven to 170℃..
- Make small balls with the remaining cocoa dough to make the eyes and nose. Stick onto the face and make the panda face..
- Repeat the same process as in Step 13, and stick the cocoa cookie dough onto the face to make the dog face..
- Line a baking sheet with parchment paper, and line the pieces from Step 15 on the baking sheet leaving space in between each pieces..
- Bake in a 170℃ oven for about 10 minutes..
- Mix powdered sugar and egg white well, then the icing is ready..
- Make a piping bag for squeezing out the icing. Fold parchment paper and cut into a right triangle..
- Open Step 18, cut into half and make two right triangle..
- The right angle part will be the tip for the bag. Roll the paper into a piping bag with the right angle part facing down..
- Fold in the end or stick the end to stable the piping bag. Repeat the same process from Step 20 to 21 and make one more piping bag..
- Put about 1/3 of Step 17 into Step 21 with a spoon..
- After baking and slightly cooling down the cookies, draw the white part of the eyes by squeezing Step 22..
- Add the △ cocoa to the rest of Step 17, and mix well..
- Draw the black iris part and the mouth as in Step 21 to 23..
- Dry the icing completely, and then they are ready..
- My daughter made these..
- Drawing with the icing. She was having fun..
- They look like this. "Let's make these cookies together again!".
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