Microwave Chocolate Cake cooks into a light, moist chocolaty dessert. "A farm wife with four children, I've made this cake many times," says Mary Brenneman of Tavistock, Ontario. This microwave Chocolate Mug Cake will become your new obsession; it's the easiest and fastest way to make dessert for one or two, and you wont believe how delicious it is! Learn how to make Homemade Chocolate Cake In Microwave.
Ingredients of Microwave Chocolate Cake
- You need of Cake.
- Prepare 375 ml of flour.
- It's 375 ml of sugar.
- You need 375 ml of luke warm water.
- It's 3 of eggs.
- Prepare 3 3/4 tsp of bakingpowder.
- Prepare 5 tbsp of cacao.
- Prepare 7 1/2 ml of vanilla essence.
- It's 1/4 tsp of salt.
- Prepare of Icing.
- It's 2 can of Carnation Treat.
Microwave Chocolate Cake instructions
- Mix all the dry ingredients together.
- mix in the wet ingredients.
- Whisk for 30 seconds with electric mixer.
- Microwave for approx. 8 minutes on High.
- Double recipe into 2 baking pans for double layered cake.
- Use Carnation Treat to decorate.
While I've got a lovely recipe for a gigantic chocolate. This chocolate mug cake is the best recipe out there! Now you can quickly indulge your chocolate craving with this single serve chocolate cake that's cooked in the microwave. Microwave Chocolate Cake Recipe, Learn how to make Microwave Chocolate Cake (absolutely Easy, quick and irresistibly delicious!. This Microwave Chocolate Cake recipe is Excellent and find.
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