Moist microwave chocolate cake 🍫 🍰 πŸ‘Œ This chocolate mug cake recipe has no eggs and can be made for one or two (if you like to share). It is one of the easiest dessert recipes you'll ever make and you'll never The simplest chocolate dessert yet incredibly moist, easy, and the best single-serving dessert out there (to share or not to share)! This Chocolate Cake Made in the Microwave is moist, fudgy, and packed with chocolate and can be made in MINUTES.

Ingredients of Moist microwave chocolate cake 🍫 🍰 πŸ‘Œ

  1. It's 1 cup of cake flour.
  2. Prepare 3 tsp of baking powder.
  3. It's 1 cup of sugar.
  4. It's Pinch of salt.
  5. It's 60 ml of cocoa powder.
  6. It's 2 of eggs.
  7. Prepare 1/2 tsp of vanilla essence.
  8. Prepare 60 ml of oil.
  9. You need 1 cup of hot water.

Moist microwave chocolate cake 🍫 🍰 πŸ‘Œ step by step

  1. Sift dry ingredients together and lightly mix through.In a separate dish beat the eggs with the oil and vanilla. Make a well in the center of the dry ingredients and pour the egg mixture.
  2. Lightly mix through.Add the hot water and mix through. Grease and line a microwaveable round dish with baking paper and pour the batter in. Place it in the microwave on the edge of the glass plate for even baking and let it bake for 7/8 mins depending on your watts of microwave. Insert a toothpick in the center to check if it's done.
  3. Leave the cake to cool for few mins till it seperates from the edges of the dish. Place the cake on a flat dish and decorate as desired..

Put your mug in the microwave and cook And why is this the most dangerous cake recipe in the world? This cocoa-based cake is deeply chocolatey and incredibly moist. It surprises me every single time with how good it is for something so easy. It is a great emergency chocolate cake to have in your repertoire for forgotten birthdays, last-minute visitors, or urgent Friday night chocolate cravings. Microwave Chocolate Cake: How to make a quick and tasty cake.

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