Simple moist chocolate cake with butter icing frosting This is a simple and easy-to-follow moist chocolate cake with creamy chocolate icing. This recipe is my grand Ma's. I still remember when I was small, we used to This is a simple frosting recipe.

Ingredients of Simple moist chocolate cake with butter icing frosting

  1. It's 1 of & 1/2 cup all purpose flour.
  2. You need 1 teaspoon of baking soda.
  3. It's 1 of & 1/2 teaspoon baking powder.
  4. Prepare 2 of large eggs.
  5. It's 1 of & 1/2 cup sugar.
  6. You need 1 cup of vegetable oil.
  7. It's 2/3 cup of hot water & 1/2 cup buttermilk.
  8. You need 1 cup of cocoa powder.
  9. You need 1 tablespoon of Coffee flavour.
  10. It's of Frosting.
  11. You need 1 sachet of simas butter.
  12. It's 350 g of icing sugar.
  13. It's of Milk or condensed milk (optional).

Simple moist chocolate cake with butter icing frosting step by step

  1. Add all dry ingredients together and mix properly with a spatula or a hand whisk, then keep aside.
  2. In a mixing bowl add in sugar, eggs and vegetable oil and mix with your mixer, add in butter milk, hot water and keep on mixing.
  3. Gently pour in dry ingredients while still mixing, put it in bits till everything goes in the mixing bowl, lastly add in your flavour and mix again.
  4. Rub butter in your baking pan, next, pour over it flour. Dust pan with flour and discard the remaining flour in the pan..
  5. Pour in your batter and bake at 180degrees for about 40 mins. Check with a skewer to see if fully baked.
  6. Turn over cake in a tray and allow to cool. Use a long knife to transversely divide cake into 2 equal halves...
  7. For the frosting mix butter in a mixer at high speed till it becomes lighter in color and fluffy. Then start adding the sugar slowly while still mixing till required consistency. If thick you can add 2 teaspoons of milk. Condensed milk can also be added to enhance sweetness..
  8. Put a generous amount of the frost in between the 2 halves of the cake and close. Further divide frosting into 2, in one part and in cocoa powder and mix. Then pour in frosting in piping bags and decorate cake as desired..

This recipe shows how to make a rich & a moist chocolate cake frosted with butter cream frosting & finishing up with a chocolate ganache from scratch. Once you begin making cakes from scratch, you'll realized there's Making yellow cake from scratch is much simpler than you'd think! It only requires a handful of In the bowl of an electric stand mixer fitted with the paddle attachment whip together butter and. This chocolate butter cake recipe is moist and simple to make. It's a scratch chocolate cake with butter, which gives it a really rich flavor.

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