10-Minute Prep Chocolate Cake

Ingredients of 10-Minute Prep Chocolate Cake

1. Prepare 1 of ★ Chocolate bar.
2. You need 2 tbsp of ★ Soy milk.
3. You need 1 of ☆ Egg.
4. Prepare 1 tbsp of ☆ Olive oil.
5. You need 100 grams of Pancake mix.
6. It's 1 of Powdered sugar.

10-Minute Prep Chocolate Cake instructions

1. In a bowl, combine the ☆ ingredients. In a small microwave-safe bowl, add the ★ ingredients and microwave it for 30 seconds..
2. Combine the ★ ingredients thoroughly. Preheat the oven to 180℃..
3. Pour the ★ chocolate mixture into the ☆ mixture. Add the pancake mix into it and mix well with a spatula..
4. Pour the batter into the pan, even out the surface with a spatula, and bake it in a preheated oven (180℃) for 30 minutes. Insert a bamboo skewer to test it out, and if it comes out clean, it is done..
5. Cool it off and sprinkle some powdered sugar on with a tea strainer if desired..

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