Ingredients of For Valentine's Day! Really Easy Soft Chocolate Truffles
- Prepare 150 grams of Chocolate.
- Prepare 120 grams of Castella cake.
- It's 100 ml of Heavy cream.
- Prepare 2 tbsp of Rum.
- It's 1 of Cocoa powder.
For Valentine's Day! Really Easy Soft Chocolate Truffles instructions
- Crumble the Castella cake into small pieces by hand and sprinkle with rum. (The picture shows Castella cake with dried fruits.).
- Heat heavy cream in the microwave and add the chopped chocolate. The chocolate should easily melt..
- Add the chocolate into the castella and combine well..
- Drop heaping tablespoons of the chocolate mixture onto a small sheet pan and chill in the freezer for 10 minutes..
- Shape the chocolate into balls with your hands and dust with cocoa powder. It's really easy!.
- This is how they look like when cut in half. They look just like chocolate truffles, but are much easier to make..
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