As trifle is an unfussy dessert by nature, fillings like this can and should be used to keep it as simple as possible.
This easy chocolate mousse makes the most of its two ingredients by using the cream three different ways.
You can portion chocolate mousse into small ramekins or even pretty cocktail glasses and then chill it before serving, which means it's also an ideal make-ahead dessert for dinner parties.
Ingredients of Easy chocolate mousse with strawberries
- Prepare of cream (light).
- It's of dark chocolate.
- You need of egg whites.
- Prepare of strawberries.
Easy chocolate mousse with strawberries instructions
- Put the cream in a sauce pan and heat until it almost boils.
- Take the cream off the heating and add the chocolate while sturring.
- Let it cool while you beat the egg whites.
- Add the chocolat to the egg whites and mix very carefull.
- Cut the strawberries and devide them over the cups (3/cup), you can save a few to garnish.
- Put the chocolate mousse in the cups on top of the strawberries and put the cups in the refridgerator for at least 1 hour.
Mix the flour with the cocoa powder. Dissolve the dark chocolate in the other half. Decorate the plate using the two chocolate sauces. Remove the mousse from the dessert rings and arrange on the plates. You'll savor this simple tempting dessert.
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