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Are you like me and feel guilty every time you indulge?
Well, now you don't have to, because Sandra Bottrell from RawLove Superfoods shows us how to create a decadent raw chocolate mousse that is not only nutritious and guilt-free, but tastes sensational too!
Ingredients of Gracie's EASY guilt free chocolate moose
- Prepare of or a little more of dark chocolate.
- Prepare of eggs whites.
- Prepare of of milk(any kind will do just want something to help the chocolate be a little runny).
- Prepare of cream of tartar (optional).
Gracie's EASY guilt free chocolate moose step by step
- First, you need to melt your chocolate, it doesn't really matter how you melt it long as it's melted. Let your melted chocolate cool..
- In a separate bowl, add your eggs whites (and your cream of Tatar if using it). And whisk the heck out of it until you hold up whisk up and see the egg whites stand..
- Add your chocolate to your eggs whites and FOLD in the chocolate carefully, then put in the refridgeator for a about 20 minutes to firm up..
- After 20 minutes, serve immediately or if you're like me, you don't share and eat it out of the bowl!:).
But that's a problem because our great demand for chocolate, paired with the pressures of climate change, is pushing the chocolate industry to the limit. Enjoy rich, chocolate frosting without the guilt, and with all the great flavor you crave, in a dense chocolate cake. Make this no-dairy chocolate Whether you're on a vegan diet or going dairy-free for health reasons, these decadent tasting brownies let you enjoy your chocolate fix, without any guilt. It's a low carb mousse that To be honest, it's just as easy to make homemade low carb chocolate mousse using this recipe. And, you know your using only wholesome natural.
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