Dipping pretzels in chocolate is nothing revolutionary, but Line a large baking sheet with parchment or wax paper. Use a fork to dip pretzels in melted chocolates. Just like the other brands, these pretzels are covered in a mildly present milk chocolate layer that really, I feel could be thicker and richer, but nonetheless exists as the first.
Ingredients of Hershey's Chocolate Covered Pretzels
- You need of Appetizer.
- Prepare of Hershey's Milk Chocolate Bar.
- It's of Hershey's Dark Chocolate Bar.
- Prepare of Hershey's Cookies & Cream Bar.
- It's of Log Pretzels.
- You need of Milk (whole, half, or whatever you have in your fridge).
Hershey's Chocolate Covered Pretzels instructions
- Turn stovetop burner to low setting. This part is important! if you set it too high you'll burn the chocolates..
- Use a saucepan with a lid and place on burner..
- Open the milk and dark chocolate bars and place them in the saucepan. Be sure to break the pieces up into smaller pieces so they melt easily..
- Watch chocolate melt and slowly mix in the milk into the pan to ensure it doesn't over thicken..
- Once the chocolate is nearly totally smooth, now you can start on the white chocolate. Simply break up the white chocolate into a microwave safe bowl and pop in the microwave for 30 sec. (you may need to add a splash of milk and/or add 30 seconds depending on your microwave).
- Open your package of log pretzels and start to dip the ends in your saucepan with the milk and dark chocolate mix. I tilt the saucepan and roll the pretzels along the egde. This gives them an even look. Continue with this step until all pretzels have been used. Place on wax paper once completed..
- Next, grab the white chocolate from the microwave and pour over logs however you like. :).
- Place all logs in freezer overnight and enjoy in the morning!.
They are SO darn easy to make, there is no baking, the options for customizing them are endless and with their delicious sweet and salty crunch, everyone always loves them. Contact Chocolate Covered Pretzels on Messenger. Chocolate Covered Pretzels are one of my all-time favorite recipes to make for the holidays because they're the perfect snack to wrap up as gifts. The pretzel adds a really nice crunch against the sweet candy, with some added flaky salt for a salty flavor. You can cover the pretzel in milk chocolate or.
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