I added craisins, so they taste kind of like a pb&j.
These are not cookies you serve as a treat, but they are great if you need breakfast on the go that is not full artificial.
These Banana Oatmeal Cookies are naturally sweetened and easy to prepare.
Ingredients of Simple PB Banana Oat Cookies
- Prepare 1 1/4 cup of mashed banana (extra ripe!).
- It's 1 cup of rolled oats.
- It's 1/2 cup of almond butter.
- It's 1/8 tsp of salt.
- You need 1/4 cup of chocolate chips (I use dark chocolate).
Simple PB Banana Oat Cookies instructions
- Mix all ingredients together, spoon into table size rounds on parchment lined cookie sheet. Flatten with spatula and bake on 350 for 8-10 minutes. Let cool 5 minutes..
- We like to enjoy two each with a scoop of vanilla ice cream or coco whip.
A fantastic way to use up the left over oat pulp from your Oat Milk. ★ Please support my channel by Subscribing. Banana oatmeal cookies are one of my all-time favorite treats. They're a guilt-free snack or breakfast idea that's vegan and gluten-free with no dairy or refined sugar! This banana cookie recipe came from my grandmother, Sybil Capune. She made me fresh orange juice in the mornings, loved her toast burnt, and was an amazing home cook.
Get Latest Recipe : HOME
