Chocolate No - Bake Cookies From pouring in the oats, to carefully stirring as I got a little older. These cookies take just minutes of work; most of the time is spent waiting for them to harden into the rich, nutty, chocolaty delights that they are. Making No Bake Chocolate Chip Cookies.

Ingredients of Chocolate No - Bake Cookies

  1. Prepare 2 cup of granulated sugar.
  2. You need 1/2 cup of butter.
  3. Prepare 1/2 cup of unsweetened cocoa powder.
  4. You need 1/2 cup of evaporated milk.
  5. Prepare 1/2 cup of Peanut butter.
  6. You need 1 tsp of pure vanilla.
  7. You need 3 cup of oats.

Chocolate No - Bake Cookies instructions

  1. Using a 6 quart pan, heat, stir, and melt sugar, butter, milk, and cocoa together..
  2. Once blended, bring sugar, butter, milk, and cocoa to a full boil..
  3. Boil for one minute starting "the minute" when bubbles roll across the top of the mixture..
  4. After boiling for one minute, quickly stir in vanilla, peanut butter and oats. Drop by spoonfuls onto waxed paper, parchment paper, or aluminum foil. Work quickly as they set up fast..

Have your ingredients ready: Once the chocolate mixture comes off the stove, the remaining ingredients must. No Bake Cookies are such a nostalgic childhood favorite! This recipe has that classic chocolate peanut butter flavor combo and the perfect chewy, fudgy texture. And I'm pretty sure they're the easiest cookies on the planet to make! Chocolate No Bake Cookies made with peanut butter, oatmeal and cocoa, an easy treat without turning on the oven.

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